International Journal of Biochemistry Research & Review

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2017 - Volume 19 [Issue 3]

Original Research Article

Comparative Evaluation of Nutritional Qualities of Nymphaea lotus and Nymphaea pubescens Seeds

M. Aliyu, M. K. Atiku, N. Abdullahi, A. Zaharaddeen, A. A. Imam

DOI: 10.9734/IJBCRR/2017/36536

Page: 1-10

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Utilization of Fish Feeds by Côte d’Ivoire Fish Farmers and Its Influence on the Quantitative Competitive Commercial Fish Production

R. A. Koumi, N. B. Kimou, I. N. Ouattara, C. B. Atsé, P. L. Kouamé

DOI: 10.9734/IJBCRR/2017/36595

Page: 1-13

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Serum Electrolytes in Cataract Patients with and without Diabetes Mellitus

Usha Sachidananda Adiga, Adline Harris

DOI: 10.9734/IJBCRR/2017/36813

Page: 1-5

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Detection of Phytotoxin Produced from Leaf, Neck and Finger Blast Disease Causing Magnaporthe grisea through GC-MS Analysis

S. Shanmugapackiam, S. Parthasarathy, T. Raguchander

DOI: 10.9734/IJBCRR/2017/33353

Page: 1-10

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Chemical Composition and Antibacterial Activity of Cardamine uliginosa Bieb. Growing Wild in Eastern Region of Turkey

Ömer Kılıç, Fethi Ahmet Özdemir

DOI: 10.9734/IJBCRR/2017/37184

Page: 1-7

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